South African cuisine reflects the country’s rich cultural heritage, blending indigenous, European, and Asian influences into a unique culinary experience. At Tindlovu, located within the Kruger National Park, we offer a diverse menu that celebrates these traditional flavours. Whether you’re a visitor exploring the park or a local seeking authentic South African dishes, our menu is designed to provide a true taste of the country.
Malva Pudding – The Sweet South African Classic
A beloved South African dessert, malva pudding is known for its soft, spongy texture and rich caramel flavour. This traditional treat is baked to perfection and soaked in a sweet sauce, served warm with vanilla custard or ice cream.
At Tindlovu, malva pudding has been a favourite on our menu since 2012, offering a comforting end to any meal. It’s a must-try for anyone looking to experience authentic South African fl
Pap and Boerewors – A True Local Favourite
For a hearty, traditional South African meal, pap and boerewors is a classic choice. Served with our homemade tomato sheba sauce and a hint of feta and peppadew, this dish brings together the rich flavours of South African cuisine.
Tindlovu’s take on this classic dish is both filling and flavourful, making it perfect after a day exploring the park.
Croc Bites – A Unique Kruger Experience
For something adventurous, try our Croc Bites. Crumbed and deep-fried crocodile bites are served with your choice of peri-peri, creamy lemon butter, or zesty mayo. This dish is exclusive to Tindlovu and offers a one-of-a-kind taste of the Kruger.
Whether you’re a seasoned foodie or simply curious, Croc Bites provide a unique opportunity to try something different.
Chicken and Prawn Curry – A Hearty, Spicy Delight
For those who enjoy bold flavours, our Chicken and Prawn Curry is a must-try. Cooked with coconut milk, fresh herbs, and chilli flakes, and served with sambals and poppadoms, this dish combines rich spices with a creamy base.
It’s a warm, satisfying option for anyone looking to enjoy a robust, flavour-packed meal.
Venison Stew – A True Taste of the Bushveld
Experience the flavours of the wild with our Venison Stew. Slow-cooked with seasonal vegetables and served with your choice of rice, samp, or pap, this dish is a reflection of South Africa’s deep connection to nature and wildlife.
Perfect for those seeking a hearty and authentic South African dish, our venison stew is a true taste of the bushveld.
Enjoy Traditional South African Cuisine at Tindlovu
At Tindlovu, we take pride in offering dishes that reflect South Africa’s rich culinary heritage. Whether you’re indulging in a sweet malva pudding, enjoying a hearty pap and boerewors, or trying something adventurous like Croc Bites, our menu has something for everyone.
Located within the Kruger National Park, our restaurants provide a perfect spot to relax and savour local flavours after a day of exploring.
